Premium Grade Medium Olives from Spain, Ideal for Pizzas, Salads, Sauces, Stews, Rice dishes, or to add a Dash of the Mediterranean to any Recipe
Delicious in salads, in Spanish tapas, served with feta cheese and Iberia extra virgin olive oil, and on appetizer plates alone or mixed with other Iberia olives (picholine, Italian cracked, Spanish.)
Tree ripened to develop their distinct, characteristic flavor.
Medium almond shaped olive, purple-black in color with a strong, distinct flavor.
Size: 6 oz
These versatile pitted queen olives make a popular garnish or ingredient for a variety of dishes, from appetizers and tapas to cocktails!
Available Stuffed with Garlic, Jalapeno, and Minced Pimiento these olives have a tender texture, green color and savory taste. Use them for simple hors d’oeuvres and vegetable platters or add them to vegetable flatbreads and pizzas. They can be used right out of the jar for fresh and flavorful salads or pasta dishes. Or, use them to add the perfect finishing touch to your martinis!
Sizes: 7 oz
Bring a fresh taste to any salad, pizza, or antipasto with Iberia salad olives!
They’re stuffed with pimento to spruce up their taste and add a pop of bright red color to any food presentation. Featuring a mix of pitted and non-pitted olives that are ready to serve straight from the jar, these Spanish-style Manzanilla salad olives are easy to store and serve!
Sizes: 7 oz, 21 oz
