Surimi (Baby Eels Style)
Eel-shaped fish produced through the processing of white fish meat.
This gourmet food is the perfect experience for those who are interested in Spain’s culture. You can follow a classic recipe, serve it on crusty bread, or eat it on a flavorful Torta de Aceite. It can be enjoyed on sliced bread topped with mayonnaise and some red peppers.
Size: 4 oz.
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